
Daikon Radish microgreens feature bright green leaves and crisp white stems, delivering a refreshing crunch with a signature peppery kick. Highly valued by culinary professionals for their sharp, clean flavour, these robust shoots are perfect for adding texture and zest to a wide variety of dishes. Delivered alive in our 100% soil-free medium, they ensure authentic zero-mile freshness while completely eliminating kitchen prep waste.


Culinary Notes
- Taste Profile: Crisp, refreshing, and distinctly peppery with a satisfying crunch.
- Visual Impact: Lush green foliage contrasting with crisp white stems for a clean, vibrant aesthetic on the plate.
- Best Uses: Perfect for adding a spicy crunch to sushi, elevating Asian-inspired dishes, garnishing fresh seafood, and enhancing gourmet salads.
Kitchen & Operational Benefits
- Harvest on the Pass: Delivered as a living tray, ensuring the greens maintain their exceptional crunch and never wilt in the fridge before service.
- Zero Waste: Snip exactly what you need for each plate. Zero single-use plastics and no premature degradation.
- Reliable Yield: Grown to order, providing consistent volume and premium quality for your seasonal menus.
Health & Wellness Profile
While prized for their bold culinary punch and texture, these microgreens also offer exceptional nutritional benefits for wellness-focused menus.
- Detoxifying Properties: Rich in glucosinolates and antioxidants, known to support natural digestion and cellular health.
- Nutrient-Dense: Packed with essential vitamins C and K, alongside dietary fibre to support balanced dishes.
Nutritional Information for Daikon Radish Microgreens (per 100g)
| Nutrient | Amount | % Daily Value (Approx.) |
| Calories | 43 kcal | 2% |
| Protein | 3.8 g | 8% |
| Carbohydrates | 6.4 g | 2% |
| Dietary Fiber | 1.5 g | 6% |
| Fat | 0.5 g | <1% |
| Vitamin C | 28 mg | 31% |
| Vitamin A | 3900 IU | 78% |
| Vitamin K | 37 mcg | 46% |
| Folate | 55 mcg | 14% |
| Potassium | 297 mg | 8% |
| Calcium | 45 mg | 4% |
| Iron | 1.1 mg | 6% |
| Magnesium | 23 mg | 6% |
| Phosphorus | 62 mg | 6% |
| Zinc | 0.3 mg | 2% |
*Percent Daily Values are based on general nutritional guidelines. Actual values vary slightly depending on growing conditions.

