Daikon Radish

Daikon radish microgreens feature crisp, mild-flavored leaves with white stems. They have a slightly peppery taste, and are nutrient-packed with a refreshing crunch.

Health Highlights

  1. Rich in Antioxidants: Has high levels of Vitamin C and Anthocyanins, which reduce oxidative stress and support immune health. 
  2. Supports Bone Health: Provides Vitamin K and Calcium, essential for strong bones. 
  3. Digestive Benefits: High in fibre, aiding digestion and gut health. 
  4. Liver Detox Support: Includes Glucosinolates, compounds known to aid in detoxification. 
  5. Weight Management: Low in calories and packed with nutrients, making it ideal for a healthy diet. 

Daikon radish microgreens also have a striking spicy, peppery flavor that enhances the presentation and taste of dishes. 

Nutritional Information for Rambo Daikon Radish Microgreens (per 100g) 

Nutrient Amount % Daily Value (Approx.) 
Calories 43 kcal 2% 
Protein 3.8 g 8% 
Carbohydrates 6.4 g 2% 
Dietary Fiber 1.5 g 6% 
Fat 0.5 g <1% 
Vitamin C 28 mg 31% 
Vitamin A 3900 IU 78% 
Vitamin K 37 mcg 46% 
Folate 55 mcg 14% 
Potassium 297 mg 8% 
Calcium 45 mg 4% 
Iron 1.1 mg 6% 
Magnesium 23 mg 6% 
Phosphorus 62 mg 6% 
Zinc 0.3 mg 2%